Food and Beverage Job Vacancies for 12th Pass Students at Delhi Airport

Job Overview:

Prepares table with clean linen, condiments containers, glasses, menu-card and obtains orders from customers. Collects food, beverages, snacks etc., from kitchen according to customers’ orders from Pantry Man and serves them.

Responsibilities for F&B Associate:

1. Greet customers, make reservations, and seat patrons when tables are available.
2. Hand out menus and explain menu items and specials.
3. Take customer orders and deliver to food servers.
4. Deliver prepared food to patrons and clean tables.
5. Handle customer complaints.

Required Skills:

1. A friendly and outgoing personality
2. Basic math and computer skills
3. The ability to work well under pressure and multitask
4. The ability to work as part of a team and follow instructions
5. The availability to work flexible hours, including weekends and holidays.